Haiku Brew
Colombia Gesha Anaerobic Honey
Colombia Gesha Anaerobic Honey
Flavor Notes of Floral, Honey, Chocolate, and Cherry
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Our Colombia Gesha is a special small lot and will sell out quickly! You can expect heavy florals and honey notes in this coffee as well as chocolate and a touch of cherry depending on how you brew the coffee. I notice pour over brings out the brighter notes and cherry touch while immersion brewing will give a super rich honey, floral, and chocolate flavor with a warm smoothing aroma. I personally love immersion with this coffee!
Specifications
Specifications
Process: Anaerobic Honey
Region: Colombia Huila Finca Santa Barbara
Variety: Gesha
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100% Natural
All our coffee is made from only the finest natural ingredients. No additives, no oils, just nature.

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