Haiku Brew
Guatemala El Estadio Gesha
Guatemala El Estadio Gesha
Flavor Notes of Hibiscus, Tropical Fruits, and White Tea
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El Estadio Coffee - A Legacy of Excellence
El Estadio Coffee, named after the iconic football stadium at El Platanillo, embodies the pinnacle of quality and sustainability. This exceptional coffee is crafted from carefully selected high-scoring day lots, ensuring each cup captures the essence of the farm's dedication to excellence.
The cherries undergo rigorous quality control, starting with precise brix level analysis to optimize flavor. Handpicked cherries are meticulously sorted at the wet mill, ensuring only the finest make it through. The natural sun-dried process takes 30 to 35 days, with cherries moved frequently to enhance their attributes.
Finca El Platanillo, managed by the Coto family since 1977, is renowned for its commitment to the ecosystem, community, and coffee quality. Certified by Rainforest Alliance since 2005, the farm integrates environmentally friendly practices and innovative educational programs, such as the award-winning "Bachillerato en Ciencias y Letras con Diplomado en Café."
Experience the harmonious blend of tradition, innovation, and sustainability with El Estadio Coffee, a testament to the rich legacy of Finca El Platanillo
Specifications
Specifications
Process: Natural
Region: Guatemala
Variety: Gesha
Shipping
Shipping
All coffee is roasted fresh weekly on Tuesday and Thursday and shipped out the day it is roasted.
Ingredients
Ingredients
100% all-natural coffee. No additives or oils.
We work with exceptional coffee farmers around the world to bring you the best coffee at the best prices.
By purchasing from Haiku Brew, you are getting the best value for your money and helping coffee farmers around the world continue doing what they love.