Recruitment Holiday Blend

Gingerbread, Cinnamon, Sugar Cookie, Caramel

Origin: Sonsón · Ándes, Antioquia & Quindío, Colombia
Elevation: 1750+ MASL
Process: Washed & Honey (with cinnamon infusion)
Varieties: Castillo, Caturra, Colombia

The Cup

A balanced, festive coffee that captures the warmth of the season. Expect a full, rounded body with cinnamon and ginger notes that linger like a Christmas dessert—comforting, familiar, and impossible to forget. This is holiday spirit in a cup.

The Blend

This special release combines two distinct components:

• 80% Recruitment Community Lot from Antioquia and Cauca
• 20% Sebastian Ramirez Cinnamon Coffee from Quindío

The Recruitment coffees provide structure and body, while Sebastian's cinnamon-infused lot adds festive complexity and spice. Together, they create something greater than the sum of their parts.

The Mission: Recruitment Young Producer Program

Recruitment isn't just a coffee program—it's a commitment to the next generation.

The mission is simple but profound: identify emerging young producers in Colombia's coffee regions and build sustainable demand for their single-origin lots. These aren't charity projects; they're partnerships with producers who have deliberately chosen coffee as their life's work, choosing passion over easier paths.

This Community Lot model brings together small producers contributing to a larger blend, guaranteeing quality, year-round availability, and a consistent profile. It's how we learn new stories, understand different challenges, and grow the program—one harvest, one producer, one relationship at a time.

By including Sebastian's experimental cinnamon coffee in this Holiday Blend, we're celebrating both tradition and innovation, bringing newer generations into the fold while honoring the season.

When you choose this blend, you're not just buying holiday coffee—you're recruiting the future of Colombian specialty coffee.